GARDA EXCELLENCES
TOUR OF THE CELLAR AND ESTATE, WINE TASTING WITH LOCAL REGIONAL PRODUCTS
THE TASTINGS CONSIST OF:
-
KAMES LUGANA BRUT DOC Metodo Classico Millesimato 2019 & green olives from Cerignola
-
Lugana Inanfora DOC & slices of mixed local cheeses (Parmigiano Reggiano, Asiago, Monte Veronese, Caciotta with hazelnuts) served with fruit preserves
-
Rosaprima Rosé Alto Mincio IGT & Local cold cuts (Local salami, Bresaola from Valtellina, Parma ham and deer salami, Pancetta dalla Val Palot) served with salted focaccia
-
Carmenoire Alto Mincio IGT & dark chocolate with dried fruit
Water, coffee, bread and cover charge
KIDS TASTING AVAILABLE WITH FRESH JUCIES UP TO 12 YEARS OF AGE
- Mixed cold cuts and focaccine with juice and water €10,00
- Mixed cheeses and cold cuts, focaccine, juice and water €15,00
The tour + tasting usually take 1,5 hours
We organise the tours every Wednesdays, Fridays, Saturdays & Sundays at 12:00 or 18:30 upon reservation, minimum 2 people per tour.
Please contact our Tasting Manager Lucrezia at +39 3470878443 or degustazioni@borgolacaccia.it to check availabilities for other dates and timing.
OUR WINE SHOP IS OPEN FROM MONDAY TO FRIDAY 8:30 -12 am / 14:00-17:30 pm
To plan a meeting the the wine shop during the weekends please contact our Tasting Manager Lucrezia at +39 347 0878443 or degustazioni@borgolacaccia.it
WINE BAR GALLERY
