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Grapes

Turbiana di Lugana.

Wine making

Soft pressing, fermentation in pottery Amphoras at controlled temperature with long contact with the skins. Ageing in pottery Amphoras and steel for 4-5 months.

Colour

Straw-coloured yellow with light golden nuances.
Scent
Intense with fragrant white flowers and yellow fruits. Spicy white pepper and light saffron.

Taste

Velvety, soft and well balanced with a long lasting sensation.

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